Bubbling over with MacKenzie-Childs style, the Violet Check 2 Quart Tea Kettle will have you finding new reasons to put the kettle on. Hand-painted purple checks in that signature color-dragged technique wrap around heavy-gauge steel, creating a stovetop piece that is as rich and layered as a good cup of Earl Grey. The bronzed stainless steel rim adds a warm metallic frame, and brass accents on the lid give it just enough sparkle to feel special.
The wood handle stays cool and steady in your hand, and the glass knob lets you check on the steam without lifting the lid. At 2 quarts, it brews enough for one quiet cup or a full pot for company. We love the way those violet tones shift in the light, looking deeper and more interesting every time you glance at the stove. Each kettle is hand-glazed and hand-painted, so yours will be genuinely one of a kind.
2-quart capacity, 7" base diameter, 8" tall to knob.
Heavy-gauge steel with hand-painted Violet Check pattern.
Hand-wash with mild soap; do not use on induction cooktops.
Heavy-gauge steel with hand-glazed, hand-painted Violet Check enamel for even heating
Stay-cool wood handle and glass knob for confident pours
2-quart capacity for solo brewing or serving a full table
Bronzed stainless rim and brass accents
Each piece is unique due to handmade production
Imported
Weight:
Volume:
Dimensions:
7" base dia, 4.25" lid dia, 8" tall (top of knob), 10.25" tall (top of handle), 2-quart capacity
Before using your kettle for the first time, remove all labels and wash thoroughly. Use medium flame on gas range, medium to high settings on electric ranges and low to medium settings on ceramic top ranges. Never boil dry, as this could cause damage to both your kettle and cooktop. Do not use on induction cooktops. Hand-wash with mild soap and dry immediately to preserve the finish. Do not microwave. Our enamelware exceeds both federal food safety regulations and California's Proposition 65, the strictest environmental safety standards in the U.S. Handle enamelware with care and discontinue use for food service if it becomes chipped, cracked, or broken.
