Imagine the swift, satisfying trim of your knife through a rack of ribs or a bunch of scallions, yielding clean portions that fall into place for the grill or a quick stir-fry, all without a tug or tear to slow your flow. That's the nimble confidence Shun builds into their Dual Core 6-inch Utility & Butchery Knife, a versatile sidekick we reach for when those in between tasks call for a steady hand between paring and chef's. We adore how Shun crafted this slim blade to handle everything from filleting fish to slicing cheeses with effortless grace, turning prep into something almost meditative.

Their innovative dual core of VG10 and VG2 steels, layered into 71 shimmering Damascus sheets, delivers a whisper thin 16-degree edge that holds razor keen through seasons of use, while the stainless build fights stains and eases every release. At a featherlight 4.6 ounces, it moves like an extension of your fingers, perfect for home cooks who juggle flavors with finesse.

The octagon ebony Pakkawood handle cradles your grip with warm, bacteria resistant comfort, and it arrives with a wooden sheath for safe keeping. Shun designed this gem to bridge butchery and everyday ease, and we're all in on its quiet power. We chose it because nothing streamlines those fiddly bits quite like this. Reach for it and let your skills shine.

Weight: 4.6 oz

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