This handcrafted leather sheath is a must-have accessory for Lamson’s 8″ Chinese Santoku Cleaver. Made in the USA from high-quality 12oz Wickett and Craig English vegetable-tanned bridle leather, it provides both style and protection for your cleaver. The sturdy brass rivets and snap ensure that the sheath remains securely in place, offering reliable storage for your versatile kitchen tool. Each sheath may have slight variations in color and appearance due to the natural materials and handmade process, which adds a unique character to every piece.
Material: 12oz Wickett and Craig English vegetable-tanned bridle leather
Construction: Features sturdy brass rivets and a secure snap closure
Compatibility: Designed specifically for Lamson’s 8″ Chinese Santoku Cleavers
Versatility: Ideal for cutting meats, vegetables, seafood, and crushing ingredients like garlic, ginger, and lemongrass
Weight: 0.25 lb
Volume:
Dimensions:
Overall Length: 11 inches Width: 3 inches
Cleaning: Wipe with a damp cloth to clean. Avoid submerging in water.
Conditioning: Periodically apply leather conditioner to maintain suppleness and prevent drying.
Storage: Store in a cool, dry place away from direct sunlight to preserve the leather quality.
Note: Expect natural variations in the leather, which enhance the unique character of each sheath.