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Opinel | Parallele N°116 Olivier Bread Knife with a 21 cm stainless-steel serrated blade and Italian olive wood handle, perfect for slicing all bread types.
Opinel | Parallèle N°116 Olivier Bread Knife with a serrated stainless steel blade and olive wood handle, displayed on a cutting board with rustic bread slices.
Hands slice a rustic loaf with the Opinel | Parallele N°116 Olivier Bread Knife, featuring a 21 cm stainless steel blade and olive wood handle.
Opinel | Parallele N0. 116 Olivier Bread Knife, featuring a serrated stainless-steel blade and olive-wood handle, in original packaging from Athens Cooks.
Opinel | Parallele N0. 116 Olivier Bread Knife
Opinel | Parallele N0. 116 Olivier Bread Knife
Opinel | Parallele N0. 116 Olivier Bread Knife
Opinel | Parallele N0. 116 Olivier Bread Knife
Opinel | Parallele N0. 116 Olivier Bread Knife
Opinel | Parallele N°116 Olivier Bread Knife with a 21 cm stainless-steel serrated blade and Italian olive wood handle, perfect for slicing all bread types.
Opinel | Parallèle N°116 Olivier Bread Knife with a serrated stainless steel blade and olive wood handle, displayed on a cutting board with rustic bread slices.
Hands slice a rustic loaf with the Opinel | Parallele N°116 Olivier Bread Knife, featuring a 21 cm stainless steel blade and olive wood handle.
Opinel | Parallele N0. 116 Olivier Bread Knife, featuring a serrated stainless-steel blade and olive-wood handle, in original packaging from Athens Cooks.

Opinel | Parallele N0. 116 Olivier Bread Knife

by Opinel
$58.00 - $58.00
$58.00
$58.00 - $58.00
$58.00
Availability:
Only 1 left!

The Opinel Parallele N°116 Olivier Bread Knife slices through crusty loaves and soft brioche with the kind of effortless grace that makes morning toast or dinner bread feel special. We’re particularly fond of this olive wood version because the brand chose genuine Mediterranean olive wood for the handle, giving it those warm, unique veining patterns and a luxurious, tactile feel that brings a touch of sun-drenched groves to your kitchen.

The curved serrated blade (8 inches, X50CrMoV15 stainless steel) glides cleanly through even the toughest crusts without crushing the interior, while the ergonomic profile keeps your hand comfortable during long sessions of slicing baguettes or sourdough.

At a light 3.7 ounces and about 12 inches overall, it balances beautifully for precise control, whether you're prepping a charcuterie spread or just enjoying fresh bread with butter. Hand wash only to protect that beautiful handle, and it rewards you with years of reliable, joyful performance.

  • Curved serrated 8-inch stainless steel blade for clean, effortless slicing of all bread types without crushing
  • Genuine Mediterranean olive wood handle with distinctive warm grain for premium feel and comfortable grip
  • Ergonomic Parallele design for balanced control and reduced fatigue during use
  • Lightweight (3.7 oz) and overall 12 inches for easy handling and storage
  • High corrosion resistance and lasting sharpness from quality X50CrMoV15 steel

Weight: 3.7 oz

Volume:

Dimensions: 12"

Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing.

SKU 002495