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Los Poblanos | Salts - Better Call Sal: Five distinct salt blends for gourmet cooking, enhancing flavors with fiery, smoky, and floral notes. Perfect for any culinary occasion.

Los Poblanos | Salts - Woodfire

by Los Poblanos
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$25.00 - $25.00
$25.00
$25.00 - $25.00
$25.00
Availability:
Out of stock

Ready to turn up the flavor? Los Poblanos Woodfire Salt Collection is here to whisk your taste buds away on an adventure. We're talking five distinct salt blends, each carefully crafted to unlock unique flavors in your dishes. From a fiery kick to smoky depth and a touch of floral sweetness, you'll find something perfect for every culinary creation.

Consider these salts your secret weapon for making meals truly memorable. We think you'll find they're perfect for both those quick weeknight dinners and special occasions when you really want to impress. So, go ahead, elevate your cooking game one pinch at a time!

  • Five unique salt blends in one collection
  • Crafted with distinct ingredients for varied flavors
  • Perfect for everyday meals and special occasions
  • Adds a gourmet touch to any kitchen

Made in Albuquerque, New Mexico.

  • A super spicy finishing salt made with a blend of twelve chile varieties.
  • Expert Tip: Sprinkle Fuego Salt and Lavender Sugar into melted butter for a sweet and spicy popcorn treat.
  • Pure sea salt smoked over a variety of woods, imparting a rich smoky flavor.
  • Expert Tip: Rub chicken with Woodfire Salt and Lavender Sugar before grilling for a caramelized taste.
  • A blend of pure French sea salt and fragrant Los Poblanos lavender.
  • Expert Tip: Rim margarita glasses with Lavender Salt for a unique twist.
  • Warm and smoky salt made with chilaca chile peppers smoked in Oaxaca, Mexico.
  • Expert Tip: Serve alongside Chimayó Salt for a flavor comparison experience.
  • Sea of Cortez salt blended with the earthy flavor of hand-harvested Chimayó red chile.
  • Expert Tip: Use in braised pork or beef dishes for a smoky chile infusion.
  • A gourmet blend made with Italian white truffles, Utah salt, and wild Sicilian oregano.
  • Expert Tip: Sprinkle over soft scrambled eggs for a sublime breakfast.

Weight: 5.65 oz

Volume: 160 mL

Dimensions: Jar Dimensions: 3 in. diameter x 4 in. height

For All Salt Blends: Use as a finishing touch to enhance flavor in your favorite dishes. Store in a cool, dry place away from direct sunlight to maintain freshness. Keep the lid tightly closed when not in use to preserve the quality of the salts. For Specific Uses: Fuego Salt: Start with a small amount and adjust to taste for spice lovers. Woodfire Salt: Perfect for grilled meats; enhances the natural flavors. Lavender Salt: Ideal for baking or as a seasoning for grilled meats. Oaxacan Salt: Great for rubs, marinades, and dressings. Chimayó Salt: Use to add depth and earthiness to savory dishes. Better Call Sal Salt: Replace garlic salt for an elevated taste in vegetable dishes.

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