Emile Henry | Garlic Pot, Clay
Garlic wants to breathe. Shove a head in a drawer and it sprouts; leave it on the counter and it dries out. This little ceramic pot solves both problems the way the French have for generations - three small vents in the base keep air moving, and the fitted lid keeps light out. Store whole heads at room temperature and they'll keep for weeks instead of days.
Emile Henry has been handcrafting ceramics in Marcigny, France since 1850, using high-fired Burgundy clay. The Clay colorway is their warmest earthenware tone - unglazed-looking and honest, the kind of piece that earns its spot on the counter. Stackable, dishwasher safe, and backed by a 10-year guarantee.
- Handcrafted in Marcigny, France from high-fired Burgundy clay
- Three vented openings in the base keep garlic fresh for weeks
- Fitted lid blocks light to prevent sprouting
- Outer dimensions: 5.75 x 5.7 x 5.3 in; approx. 1 quart capacity
- Stackable for compact storage
- Dishwasher safe; oven safe up to 500°F
- 10-year manufacturer guarantee
Made in France.
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