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USA Pan | Madeleine Pan.
USA Pan | Madeleine Pan.
USA Pan | Madeleine Pan.
USA Pan | Madeleine Pan.

USA Pan | Madeleine Pan

by USA Pan
Sold out
$29.00 - $29.00
$29.00
$29.00 - $29.00
$29.00
Availability:
Out of stock

Craving those delicate, shell-shaped madeleines with their buttery, golden edges? This 16-well pan from USA Pan turns you into a French patisserie pro right in your own kitchen. We chose it for the commercial-grade aluminized steel that distributes heat so evenly, your treats bake up picture-perfect every time. The proprietary nonstick silicone coating means they pop right out, no sticking drama, and cleanup is a breeze. Built tough for generations of baking, it's just what you need for afternoon tea parties or gifting homemade delights. Whip up a batch and watch the magic happen.

Made in the USA.

  • Perfect for delicious French madeleines that bake evenly and taste great; heavy gauge aluminized steel that is commercial grade
  • USA Pan baking pans feature Americoat which promotes quick release of baked-goods plus fast and easy clean up; wash with hot water, mild soap and gentle scrub brush or sponge
  • Nonstick proprietary silicone coating provides quick and easy release of all baked-goods and minimal easy clean up

Weight: 1.8 lb

Volume:

Dimensions: Baking Surface Dimensions: 2 x 3 x 0.625 inches in each cavity Outer Dimensions: 15.750 x 11.125 x 0.5625 inches

Hand Wash Recommended – To maintain the nonstick surface, wash with warm water, mild soap, and a soft sponge. Avoid using abrasive pads or harsh detergents. Do Not Soak – Prolonged soaking may damage the nonstick coating. Dry the pan immediately after washing. Avoid Metal Utensils – Use silicone, plastic, or wooden utensils to prevent scratches on the nonstick surface. Oven Safe up to 450°F (232°C) – Do not exceed the recommended temperature to preserve the pan’s durability.

SKU 1297MD