Smithey | Deep Farmhouse Skillet
A little extra depth makes a difference when you are stirring a skillet full of vegetables. Smithey's Deep Farmhouse Skillet builds on its original hand-forged design with two-inch sidewalls, giving you more room to turn, toss and sauté without chasing dinner across the stove.
Each carbon steel pan is handmade in Charleston, South Carolina, USA, with the hammer marks and individual character of artisan blacksmithing. We like the balance of a roomy twelve-inch top and higher sides for everyday suppers. Treat the seasoning much as you would cast iron, with thorough drying and a light coating of oil after cleaning. Put it on the stove and start with the vegetables you brought home from the market.
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Dimensions: Diameter (top): ~12” Depth: ~2” Cooking surface: ~9.5” Handle to handle: ~20.8”