Meats + Cheeses

Elevate your dining experience with Three Pigs Pâté de Foie Gras, a luxurious delicacy crafted from the highest quality duck liver. This pâté offer...

Alexian’s Wild Forest Mushroom Pâté is a savory blend of premium pork, pork liver, shiitake mushrooms, and sherry wine—crafted in the European trad...

Indulge in the velvety richness of La Bon Vie Triple Cream Cheese, an artisan-crafted soft cheese that delivers unparalleled creaminess and a subtl...

Beecher’s Flagship cheese is a handcrafted, semi-hard cow’s milk cheese aged for 15 months to deliver a bold, nutty, and complex flavor with a slig...

Award-winning, featured in the NY Times, and loved by the Sharks on Shark Tank. This is cave-aged for two weeks in our cave and is meticulously ten...

A triple cream, bloomy rind cheese inspired by the French classics, Camembert & Brie. Multiple Award Winner including: International Cheese and...

A Geotrichum-rind cheese with a delicate texture and a rich, yeasty flavor. International Cheese and Dairy Award Winner (2022 + 2024); World Cheese...

A tangy chèvre base and sweet and salty coating for a well balanced accompaniment USES: spreadable ALLERGENS: tree nuts (cashew, coconut, pistach...

One of our top-selling cheeses. Creamy and flavorful, featuring flavors reminiscent of the Mediterranean - freshly roasted garlic, sun-dried tomato...

This Genoa-style salami is expertly seasoned with Carboy Malbec wine and fresh Burgundy Black Truffles, offering a luxurious and aromatic flavor pr...

This air-dried Culver Duck breast is seasoned with a blend of juniper, cinnamon, clove, and cayenne pepper, offering the perfect balance of sweet a...

Bacon and whiskey come together in this irresistible collaboration salami with Gifford's Bacon. Weighing 5.5 oz, this flavorful salami blends the s...

This Calabrese-style salami is expertly seasoned with fennel seeds and both whole and ground Calabrian chiles, delivering a bold and spicy flavor p...

Utah cheddar rubbed with espresso and lavender Winner of 23 major awards Barely Buzzed is the perfect party cheese. It’s easy to pair, stunning...

Infused with Basil Hayden Bourbon We’ve partnered with our good friends at Basil Hayden to bring you this artfully aged cheddar that’s infused w...

Crafted in Spain from 100% Ibérico pork, this award-winning salami is dry-cured for 45 days and infused with smoked serrano peppers and natural spi...

Texas Iberico Jamón is reminiscent of prosciutto but with Texan flair. Its flavor is rich, subtly sweet, and nutty, with a delicate, melt-in-your-m...

A classic American favorite! Ours has fresh garlic, whole mustard seeds and a bright kick from chili flake. Smoked over real apple wood and dipped ...

All of our salamis are naturally fermented and cured, stuffed into natural edible casings and covered with funky, colorful, edible molds. This case...

Alta Gama Foods 100% Iberico Pork Chorizo is crafted with Spanish inspired spices, cured for 45 days, and then cold smoked over Pecan Wood. 2024 Go...

Bresaola - Beef Based - Whole Muscle – A Classic Italian Whole Muscle Salami Derived from the Beef Eye Round. Should be Sliced Razor Thin. Marinate...

Intergalactic is a soft, lactic cow’s milk cheese that’s earned top honors worldwide, including Gold at the 2024 American Cheese Society. Coagulate...