If you're looking for a culinary escape to the sun-drenched groves of Spain, these Regalis Gordal Olives with Navelina Orange Peel are your ticket. Plump and hand-selected, each olive is a savory delight paired with the vibrant zest of Navelina orange peel. We love how they add a citrusy dance to your palate, turning every charcuterie board and cocktail moment into an unforgettable Mediterranean escape. Perfect for both seasoned olive enthusiasts and those just beginning their culinary adventure, these gems promise a taste of bliss in every bite. Grab a jar and let the flavorful journey begin!
Sourced from Spain.
Brand: Regalis Foods
Product: Pitted Gordal Olives with Navelina Orange Peel
Origin: Spain (Gordal olives are grown around Seville in Andalusia). Regalis Foods is a New York City importer of gourmet food.
Olive Variety: Gordal olives (also known as "the fat one" or the "Queen Olive" due to their large size and impressive appeal).
Process: Pitted. Infused with Navelina orange peel.
Flavor Profile: Fine, delicate flavor of Gordal olives, complemented by a bright, citrusy, and sweet aroma from the Navelina orange peel. Offers a firm, meaty texture.
Key Attributes: Highly appealing.
Dietary Attributes: Vegan, Gluten-Free (inferred from other Regalis olive products).
Usage: Versatile. Ideal for snacking, charcuterie boards, or cocktails (especially martinis for a unique twist). Can also be incorporated into salads or savory dishes.
Weight: 12.17 oz
Volume:
Dimensions: 3 x 3 x 3 in
Unopened: Shelf-stable (as they are jarred and preserved). Store in a cool, dark place. Once Opened: Keep refrigerated. Ensure olives remain submerged in brine for optimal freshness after opening.